YTL Hotels, in remaining true to its philosophy of crafting inspired experiences, unveiled it’s much anticipated coffee table book, A Perennial Feast, at Starhill Culinary Studio, Starhill Gallery, Kuala Lumpur.
Written by Kim Inglis and published by Talisman Publishing, A Perennial Feast delves into a variety of cuisines and cultures from Malaysia and Southeast Asia into China, Japan and Europe, while featuring some of the world’s finest resorts and luxurious destinations from YTL Hotels.
Beginning in Malaysia, the heart and home of of YTL group, this book showcases both island resorts and city heritage hotels and restaurants, all the while …